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Wednesday, April 9, 2008

Blonde Brownies

Yet another recipe from Paula Deen



Preheat oven 375 degrees



Ingredients:
3 eggs
8 tablespoons (1 stick) butter
One 16-ounce box brown sugar
2 cups self-rising flour
1 tablespoon vanilla
2 cups chopped walnuts or pecans
1 cup or 31/2 ounce can shredded coconut (optional)
One 6-ounce package semisweet chocolate chips



Directions:
Beat eggs and butter together; add sugar. Gradually add flour; mix well. Stir in vanilla. Fold in nuts, coconut and chocolate chips. Bake in greased and floured 13x9 inch sheet pan for 25-30 minutes. Cool and cut into squares.





Really good!!!

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